Intelligent Ingredient Processor

  • University/School
    Faculty of Innovation and Design, City University of Macau, Macau
  • Lead Designer(s)
    JIAOJIAO MA, XIAOJIE LI
  • Prize
    Winner in Product Design/Home-ware & accessories

The product integrates an AI-powered vision recognition system and a dual-axis synchronized cutting tool for millimeter-level precision in ingredient processing. A ring-shaped ultrasonic array paired with spectral analysis technology removes surface contaminants from ingredients via operation at 40 kHz high-frequency vibration. The modular aerospace-grade aluminum body features magnetic snap-on components and a POM-PTFE rail system, enabling one-handed operation. The IP68 waterproof sealing deeply merges industrial aesthetics with robust functionality to deliver a zero-risk user experience.

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