Feeling sweet without sugar

  • Company/Studio
    Guangzhou Academy of Fine Arts
  • Lead Designer(s)
    Zhang Jian
  • Design Team
    Zhang Jian、Liu Gaowei
  • Prize
    Winner in Product Design/Fashion & lifestyle

We make coffee powder into sugar cubes, and each cube is the amount of a cup of coffee. The coffee cubes are packaged and used in the same way as sugar cubes, so that even if you don't put sugar in the coffee, it seems to feel as sweet as if you did.

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