The designer emphasizes restraint and balance. A sense of tranquility underlines the energy and comfort brought by food, where guests experience the five senses in a dark ambiance. It empowers business with creative design and carefully polishes every detail of the space, lighting, table equipment, chair, tableware selection, handling multiple dimensions of forms, views, and touch, embracing a philosophy of framing, scenography, composition, respecting the movement and the different scenes, it is dedicated to a more convenient response to guests and creates an all-around immersive experience.