• University/School
    Ming Chi University of Technology (McUt)
  • Lead Designer(s)
    Fang-Ping Hsu,Chien-Chen Lai
  • Design Team
    Fang-Ping Hsu/Chien-Chen Lai/prof. Kai-Chu Li/Spring Pool Glass/W glass project
  • Prize
    Honorable Mention

To the world food issues as the starting point to design a modular DIY vinegar platform, fruit market, large and medium-scale supermarkets as a stronghold, with a simple, intuitive DIY platform to make fruit vinegar, which can not only increase the added value of fruit but also reduce excessive food waste, improve output value. Vinegar occupies a special place in health and wellness because it not only helps digestive health but also helps to lose weight, promotes skin health, and detoxifies the body.

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